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Aji amarillo is a South American hot chili pepper used in many traditional dishes and is considered an important Peruvian ingredient.
(C. baccatum) 59 days.(green > golden orange-yellow) [introduced by SESE 2018.] Fruity, flavorful, with medium-high heat. A heavy yielder and a
Aji Chinchi Amarillo Hot Pepper
as Yellow Hot Pepper Paste, as Aji Amarillo Pasta
Peruvian yellow chili pepper – Peru Dabi
Definition of the Food Term Aji Panca
Sibarita Aji Amarillo Pepper Sauce - Peruvian Yellow
Hot Pepper Seeds - Aji Amarillo, ORGANIC
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Goya 7.5 oz. Aji Amarillo Yellow Hot Pepper Paste - 12/Case