Portugal 🇵🇹 Bacalhou à la Brás – Naptime Prep Cook
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The idea for this dish comes from my sister-in-law who served an LDS mission in Portugal. A simple yet satisfying dish of eggs, potatoes and salt cod, this Portuguese favorite can be enjoyed breakfast lunch or dinner. *Naptime tip: The salt cod needs to be soaked for 24 hours before using, so plan accordingly. Also,…
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Bacalhau à Bras, Bacalhau à Bras - Bacalhau à bras- Pronounce as (ba-ca-lhau a bras) Vamos Portugal!! #PortugalvsMorocco ##FifaWorldCup2018
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