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Association of habitual intake of probiotic supplements and yogurt with characteristics of the gut microbiome in the multiethnic cohort adiposity phenotype study - Volume 4
Consumption of multi-fiber enriched yogurt is associated with increase of Bifidobacterium animalis and butyrate producing bacteria in human fecal microbiota - ScienceDirect
Biotechnological Applications of Probiotics: A Multifarious Weapon to Disease and Metabolic Abnormality
PDF) Association of Habitual Intake of Probiotic Supplements and Yogurt with Characteristics of the Gut Microbiome in the Multiethnic Cohort Adiposity Phenotype Study
Probiotics
Associations of fruit, whole grain, and total energy intakes with gut microbiome diversity and composition
Probiotics, prebiotics and synbiotics: Safe options for next-generation therapeutics
Sports Performance Bulletin - Supplements - Probiotics: help or hindrance for athletes?
Top genera based on LEfSe and stratified by diet, exercise and FMT
Low-fat yogurt consumption reduces biomarkers of chronic inflammation and inhibits markers of endotoxin exposure in healthy premenopausal women: a randomised controlled trial, British Journal of Nutrition
Dietary intervention with edible film-coated multistrain probiotic Lacticaseibacilli in nondairy food matrices significantly increased the recovery of - Food & Function (RSC Publishing) DOI:10.1039/D3FO02829A
Exploring the Role of Dairy Products In Sleep Quality: From Population Studies to Mechanistic Evaluations - Advances in Nutrition