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Eva GRUBER-DUJARDIN, German Primate Center, Göttingen, DPZ, Pathology Unit
Eva GRUBER-DUJARDIN, German Primate Center, Göttingen, DPZ, Pathology Unit
Sampling in analytical chemistry sajjad ullah
An Introduction to Food Analysis Techniques
Maria HANUSZEWSKA - DOMINIAK, Assistant, PhD, University of Warmia and Mazury in Olsztyn, Olsztyn, Departmnet of Histology and Embryology
Foods, Free Full-Text
Assessing spatial variability of selected soil properties in Upper Kabete Campus coffee farm, University of Nairobi, Kenya - ScienceDirect
Histological section of the wall of jejunum and microstructure measures
Maria HANUSZEWSKA - DOMINIAK, Assistant, PhD, University of Warmia and Mazury in Olsztyn, Olsztyn, Departmnet of Histology and Embryology
Frontiers Assessment of sensory and nutritional attributes of foxtail millet-based food products
Eva GRUBER-DUJARDIN, German Primate Center, Göttingen, DPZ, Pathology Unit
Martina BLEYER, German Primate Center, Göttingen, DPZ, Pathology Unit
Frontiers Integrated Analysis of Metabolomics and Transcriptomics for Assessing Effects of Fish Meal and Fish Oil Replacement on the Metabolism of Rainbow Trout (Oncorhynchus mykiss)